Pumpkin Spice Latte Panna Cotta
We’re adding an autumnal twist to classic panna cotta and adding some pumpkin spice, instant coffee and white chocolate to create the most insanely delicious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pankobunny.com.
Cooking tools:
- Hand mixer
- Fine-mesh sieve
- Grater
- Mixing bowl
- Pot
- Whisk
- Measuring cup
- Measuring spoon
- Glass
- Stove
- Refrigerator
Ingredients
- 6 tbsp water
- 4 tsp powdered gelatin
- 3 cups whipping cream (35%)
- ¾ cup granulated sugar
- 1 cup milk
- 1 tsp vanilla extract
- 50 g half a bar white chocolate (grated)
- ¼ tsp vanilla extract
- 1 tsp instant coffee powder
- brown food coloring (optional)
- ½ cup canned pumpkin (not pumpkin pie filling)
- 1 tsp pumpkin pie spice
- orange food coloring (optional)
- 1 cup whipped cream (chilled in the fridge for easier whipping)
- 2 tbsp powdered sugar
- pumpkin pie spice (for sprinkling)
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