Peach & Tomato Salad with Pili Nuts & Lemongrass
Never bring a boring salad to a summer potluck ever again! Imagine this - fresh summer peaches bursting with flavor complimented by bold basil and cilantro, and crunchy Pili Nuts, all tossed in an...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lairdsuperfood.com.
Ingredients
- ⅓ cup fresh lime juice
- 3 Tablespoons coconut sugar
- 2 Tablespoons sesame oil
- 1 Tablespoon tamari
- 1 lemongrass stalk, chopped
- 1 Tablespoon fresh ginger, finely chopped
- ½ teaspoon chili flakes, optional
- 2 ripe peaches
- 1 large tomato (beefsteak or heirloom preferred)
- 1 small handful of Asian herbs (Thai basil, mint, and cilantro are recommended)
- 3 Tablespoons of chopped Laird Superfood Himalayan Salt Pili Nuts
- 2 Tablespoons of nut-based vegan cheese of choice.
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