Andorran Stew
This traditional stew from Andorra is made with a combination of pork, beef, vegetables, and spices. It is a hearty and delicious dish that is sure to please your family and friends.
Ingredients
- 2.00 lbs pork
- 1.00 lbs beef
- 1.00 cup chopped onion
- 1.00 cup chopped carrots
- 1.00 cup chopped celery
- 2.00 tbsp olive oil
- 1.00 tbsp minced garlic
- 1.00 tsp dried oregano
- 1.00 tsp dried thyme
- 1.00 tsp ground black pepper
- 1.00 tsp salt
- 1.00 cup chopped potatoes
- 1.00 cup chopped tomatoes
- 1.00 cup chopped bell pepper
- 1.00 cup dry white wine
- 2.00 cups beef broth
- 2.00 tbsp chopped parsley
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