Mouthwatering Spinach and Artichoke Dip - Yummy Gusto
Whip up a smooth, tasty spinach and artichoke blend that's perfect for get-togethers. Basic items create a rich starter everyone will crave.
Ingredients
- 14 oz drained artichoke hearts from brine
- 9 oz thawed frozen chopped spinach
- 9 oz soft cheese (Philadelphia type)
- 1 cup shredded cheese blend (try Monterey Jack, Cheddar or Colby)
- ½ cup freshly grated parmesan
- ½ cup tangy sour cream or thick yoghurt
- 1/3 cup creamy mayo
- 1 tsp powdered garlic or 2 fresh garlic cloves, finely chopped
- Salt and pepper for seasoning
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