Shanghai Soy Scallion Noodles Recipe | Samsung Food App

Name: Shanghai Soy Scallion Noodles Recipe | Samsung Food App
Total time: 25 min
Ingredients: 1/3 cup oil; 8 ounces scallions ((washed, pat thoroughly dry, and julienned)); 3 tablespoons dark soy sauce; 3 tablespoons light soy sauce; 4 teaspoons sugar; 1 pound Chinese white noodles (( cooked until al dente)); if you want to add the pork component, you'll also need 1 cup (150g) ground pork, 3 more tablespoons oil (45 ml), and an extra 1/2 cup (50g) of chopped scallion

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Soy Scallion Shanghai Noodles, or 葱油拌面, really packs a punch with an intense soy scallion flavor. It is one of the most simple yet so tasty Chinese noodle dishes we've had.

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Ingredients

1/3 cup oil
8 ounces scallions ((washed, pat thoroughly dry, and julienned))
3 tablespoons dark soy sauce
3 tablespoons light soy sauce
4 teaspoons sugar
1 pound Chinese white noodles (( cooked until al dente))
if you want to add the pork component, you'll also need 1 cup (150g) ground pork, 3 more tablespoons oil (45 ml), and an extra 1/2 cup (50g) of chopped scallion