Hearty Bean & Italian Greens Soup | Foodland

Ingredients

• 1 carton vegetable broth 900 mL
• 1/3 cup orzo pasta 75 mL
• 1 can No Salt Added White Kidney Beans , drained and rinsed 540 mL
• 1 pkg frozen Italian Sauté Greens 500 g
• 1 cup quartered Santalina™ Very Sweet Grape Tomatoes 250 mL
• 1/4 cup chopped fresh parsley 60 mL
• 1/8 tsp each salt and pepper 0.5 mL
• 1/3 cup grated Asiago cheese 75 mL