Acorn Stew Recipe | Home Pressure Cooking

Ingredients

• 2 cups Acorns (leached and chopped)
• 1 cup Carrots (chopped)
• 1 cup Celery (chopped)
• 1 cup Onion (chopped)
• 4 cups Vegetable Broth
• 2 tbsp Olive Oil
• 2 cloves Garlic (minced)
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 1 tsp Thyme (dried)