Corn Stew Recipe | Home Pressure Cooking

Ingredients

• 2 cups Corn kernels (fresh or frozen)
• 1 cup Diced potatoes
• 1 cup Diced carrots
• 1 cup Diced celery
• 1 cup Chopped onions
• 4 cups Vegetable broth
• 1 tsp Salt (to taste)
• 1/2 tsp Black pepper (to taste)
• 1 tbsp Olive oil