A Choc Hazelnut Cheesecake with Nutella Crackle Top Recipe

A Choc Hazelnut Cheesecake with Nutella Crackle Top Recipe

www.bulknutrients.com.au

Try our delicious Choc Hazelnut Cheesecake with a Nutella Crackle Top. This creamy and indulgent recipe is a delightful twist on a classic cheesecake.

View Original

Share this recipe:

Ingredients

  • 30g Bulk Nutrients Matrix+ in Choc Hazelnut
  • 125g rolled oats
  • 45ml sugar-free maple syrup
  • 20g coconut oil, melted
  • 60g Bulk Nutrients Matrix+ in Choc Hazelnut
  • 500g creamed cottage cheese
  • 300g non-fat plain Greek yoghurt
  • 50g cocoa
  • 20g sweetener
  • splash of vanilla
  • 20g gelatine powder
  • 40g Nutella
  • 10g coconut oil

More Like This