Recipe Info Breakfast Strata with Sweet Potatoes, Chile, and Goat Cheese

Name: Recipe Info Breakfast Strata with Sweet Potatoes, Chile, and Goat Cheese
Ingredients: 1, Tablespoon ,cooking oil; 1, Pound ,orange-fleshed sweetpotatoes, cut into 3/4-inch dice (about 3 1/4 cups); 12, Ounces ,loose breakfast sausage or breakfast sausage patties; , ,Nonstick cooking spray; 10, Ounces ,crusty Italian or French bread, with crusts, cut or torn into 3/4-inch pieces (about 10 cups); 1, 7 Ounce ,can chopped green chiles; 4, Ounces ,chèvre (spreadable goat cheese), crumbled (about 1 cup); 3, Tablespoons ,chopped fresh sage; 8, ,large eggs; 2, Cups ,milk; 3/4, Teaspoon ,salt; 1/2, Teaspoon ,pepper

avthomasproduce.com

Ideal for a festive brunch, this pillowy casserole is full of hearty flavor. It might remind you a bit of French toast—if French toast had sweet potatoes and sausage and sage!—and it’s even...

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Ingredients

1, Tablespoon ,cooking oil
1, Pound ,orange-fleshed sweetpotatoes, cut into 3/4-inch dice (about 3 1/4 cups)
12, Ounces ,loose breakfast sausage or breakfast sausage patties
, ,Nonstick cooking spray
10, Ounces ,crusty Italian or French bread, with crusts, cut or torn into 3/4-inch pieces (about 10 cups)
1, 7 Ounce ,can chopped green chiles
4, Ounces ,chèvre (spreadable goat cheese), crumbled (about 1 cup)
3, Tablespoons ,chopped fresh sage
8, ,large eggs
2, Cups ,milk
3/4, Teaspoon ,salt
1/2, Teaspoon ,pepper