Vietnamese Steak Sandwich

Ingredients

• 1 tbsp brown sugar
• 3 tbsp soy sauce, plus 1 tbsp
• 1/2 tbsp hot sauce
• 1 tbsp rice wine vinegar, plus 2 tbsp
• 1 tsp minced ginger
• 1 tsp dark sesame oil, plus 2 tsp
• 3 garlic cloves, minced
• 1 lb top sirloin steak, cut diagonally across the grain into thin slices
• 1/4 tsp crushed red pepper flakes
• 1 12 oz bag Mann's Broccoli Cole Slaw
• 1 tsp sesame seeds
• 1 tbsp olive oil
• 6 rolls, toasted