Harvest pasta recipe | Arla Recipe | Arla UK

Ingredients

• 1 fresh corn on the cob or 200 ml corn
• 2 carrots (about 300 g)
• 1 small courgette (about 300 g)
• 200 g broccoli
• 2 garlic cloves
• 200 g smoked pork bellies
• 300 g pasta, for example, tagliatelle
• 400 ml creme fraiche with French herbs
• 1 tsp black pepper
• 100 g mature cheese, for example Arla® LactoFREE Cheddar Block
• Rucola salads