Harvest Pasta | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
10 oz. brussel sprouts, cut in two 1 small butternut squash, cubed 4 cloves minced garlic 1 tablespoon fennel seeds 1/4 cup green pumpkin seeds 1/3 cup peanut oil salt and pepper 1 teaspoon oregano...
Ingredients
- 10 oz. brussel sprouts, cut in two
- 1 small butternut squash, cubed
- 4 cloves minced garlic
- 1 tablespoon fennel seeds
- 1/4 cup green pumpkin seeds
- 1/3 cup peanut oil
- salt and pepper
- 1 teaspoon oregano
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