Crispy golden brown samosa - SOULFUL BAKES
These golden brown samosas can be fried or baked . The filling can be your choice . Spicy potato with green peas or minced chicken /mutton can be used as filling .
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Cooking tools:
- Kitchen scale
- Sifter
- Mixing bowl
- Rolling pin
- Pastry brush
- Griddle
- Stove
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Plastic container
Ingredients
- 150 g All purpose flour
- Water for kneading
- Salt
- 125 g Chicken minced
- 2 count Green chillies
- 50 g Coriander leaves
- 2 count Onion (medium)
- 1 tbsp Garlic paste
- 1 tsp Ginger paste
- 2 tsp Chilli powder
- 1 tbsp Coriander powder
- 1/8 tbsp Turmeric powder
- 1/2 tsp Garam masala
- Oil
- Salt to taste
- Oil for frying
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