Four Bean Chili – Slow Cooker

Ingredients

• 4 Cans Beans (Kidney, white, pinto, black, etc.)
• 1 Cup Red Lentils (rinsed)
• 1 14oz can Sweet corn (Drained)
• 2 Cups Vege broth
• 1 14oz can Stewed tomatoes (Drained)
• 1 28oz can Tomato puree
• 1 Large Onion (Diced)
• 2-4 Tbs Garlic minced
• 2 Tbs Cumin
• 2 Tbs Chili powder
• 2 Tbs Cilantro
• 1 Tbs Basil
• 1 Tbs Mint
• 1 Tbs Cocoa powder
• Pepper (To taste)