Slow-Cooked Beef & Bean Chili - Meals You Love | Meals You Love

Slow-Cooked Beef & Bean Chili - Meals You Love | Meals You Love

mealsyoulove.com

A deeply flavorful, slow-simmered chili made with lean ground beef and a blend of rich spices, served over fluffy white rice with classic toppings.

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Ingredients

  • 1.5 pounds ground beef, 93/7 lean
  • 1 tablespoon olive oil
  • 1 large yellow onion, chopped
  • 2 cloves garlic, minced
  • 1 green bell pepper, chopped
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 teaspoon dried oregano
  • 1/2 teaspoon cayenne pepper (optional, for extra heat)
  • 1 (28 ounce) can crushed tomatoes
  • 1 (15 ounce) can kidney beans, rinsed and drained
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1.5 cups beef broth
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 cups uncooked white rice
  • Chopped fresh cilantro, for serving
  • Shredded cheddar cheese, for serving

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