Rancho Gordo Chocolate Chip Cookies Recipe

Ingredients

• 2 2/3 cups all-purpose flour
• 21/2 teaspoons kosher salt
• 1 teaspoon baking soda
• 1 1/2 teaspoons ground coriander
• 1 1/4 cups unsalted butter, at room temperature
• 2 1/3 cups Rancho Gordo Piloncillo
• 2 eggs, at room temperature
• 1 teaspoon Rancho Gordo Pure Mexican Vanilla Extract
• 1 cup chopped Rancho Gordo Stoneground Mexican Chocolate
• 3/4 cup milk chocolate chips
• 3/4 cup bittersweet chocolate chips