Italian Style Baked Eggs

Name: Italian Style Baked Eggs
Ingredients: 8 eggs; 1 tbsp butter or olive oil; 8 slices of prosciutto; 1 cup marinara sauce; 1/4 cup whipping cream or whole milk; 1/4 cup freshly grated Parmesan cheese; 8 cherry or grape tomatoes halved; 1/4 fresh herbs chopped (we like basil, parsley, thyme or chives; feel free to mix them up!); Salt; pepper; 1 baguette sliced, toasted and drizzle with olive oil

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Discover this delicious recipe for Italian-style baked eggs from the chefs at PICAchef. Call today to explore our range of cooking courses!

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Chef's knife
Cutting board
Grater
Pepper mill
Measuring cup
Spoon

Ingredients

8 eggs
1 tbsp butter or olive oil
8 slices of prosciutto
1 cup marinara sauce
1/4 cup whipping cream or whole milk
1/4 cup freshly grated Parmesan cheese
8 cherry or grape tomatoes halved
1/4 fresh herbs chopped (we like basil, parsley, thyme or chives; feel free to mix them up!)
Salt
pepper
1 baguette sliced, toasted and drizzle with olive oil