One-pan fish and chips Recipe | Samsung Food App
A fun family traybake that’s bound to be popular with the kids. It’s also a great way to get the family eating more fish. Cooking everything in one large baking tray makes for a hassle-free...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 800g/1lb 12oz potatoes, each cut into 8 wedges
- 2 tbsp vegetable oil
- 15-20 fish fingers
- 200g/7oz frozen peas, thawed
- salt and ground black pepper
- 6 slices bread and butter
- 1 lemon, cut into wedges
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