Love Food Hate Waste
Vegans, rejoice! Here is a vegan bread and butter pudding recipe so you can indulge in this delicious dessert. It's a great way to use up bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.
Ingredients
- 2 tablespoons chia seeds
- 6-8 slices of bread
- 2-3 tablespoons of dairy-free margarine
- 500-750ml dairy-free milk (eg soy, almond, coconut)
- 4 tablespoons of raw sugar
- Sprinkle of cinnamon
- 1/4 cup of sultanas or currants
- 1/4 cup apricot jam (or other jam of your choice)
- 1 vanilla bean pod (optional)
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