Love Food Hate Waste

Name: Love Food Hate Waste
Ingredients: 2 cups fresh or cooked peaches – if you live in the South Island and experience a glut of purple peaches this recipe is the perfect way of using some up!; 1 x 395g can sweetened condensed milk or if you like a less sweet dessert use a cup of your favourite milk sweetened with 2 tablespoons maple syrup or brown sugar.; 3 large eggs, lightly beaten; 1 cup hot water (add ¼ cup more if using the condensed milk instead of milk); ¼ cup butter, melted; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract; 4 cups bread, buns, hot cross buns etc. torn into small pieces; ½ cup brown sugar; ½ cup butter; ½ cup cream

lovefoodhatewaste.co.nz

This Peach and Bread Pudding is the perfect way to turn stale bread into a warm, spiced dessert. It's simple, delicious, and a clever way to cut food waste.

View full recipe on lovefoodhatewaste.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.

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Ingredients

2 cups fresh or cooked peaches – if you live in the South Island and experience a glut of purple peaches this recipe is the perfect way of using some up!
1 x 395g can sweetened condensed milk or if you like a less sweet dessert use a cup of your favourite milk sweetened with 2 tablespoons maple syrup or brown sugar.
3 large eggs, lightly beaten
1 cup hot water (add ¼ cup more if using the condensed milk instead of milk)
¼ cup butter, melted
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
4 cups bread, buns, hot cross buns etc. torn into small pieces
½ cup brown sugar
½ cup butter
½ cup cream