Pork Bunny Chow (Kota) • SA Pork
Delve into the essence of South African street food with this easy-to-make Pork Bunny Chow. Diced pork simmers in a fragrant curry sauce, nestled in a hollowed-out loaf of white bread, and served...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sapork.co.za.
Ingredients
- 500g pork, diced
- 1/2 cup cooking oil
- 1 onion, diced
- 2 tbsp curry powder
- 1 tsp minced ginger
- 2 tsp minced garlic
- 2 medium tomatoes, diced
- 1 1/2 cup diced potatoes
- 1/2 tsp cayenne pepper (optional)
- 1 1/2 cup chicken broth or water
- Salt and pepper to taste
- 1 unsliced white bread loaf
- Fries, for serving
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