Vegan Turkish Pizza with herb yogurt sauce | Easy recipe

Ingredients

• 125 ml warm water
• 1/2 tsp sugar
• 21 g fresh yeast
• 250 g flour
• 1/2 tsp salt
• 1 tbsp olive oil
• 1 onion
• 1 garlic clove
• 2 big tomatoes
• 1/2 bell pepper
• 5 g fresh parsley
• vegetable oil
• 300 g vegan minced meat
• 3 tbsp tomato paste
• 1 tsp mustard
• 1 tsp sweet paprika powder
• 1 tsp thyme
• 1 tsp ground cumin
• salt
• pepper
• 5 g fresh dill
• 5 g fresh mint
• 2 garlic cloves
• 200 g plant-based yogurt (e.g., LUVE Lughurt)
• 1-2 tsp of fresh lemon juice
• 1 tomato
• 1/4 cucumber
• 1/2 red onion
• 1 lemon
• fresh herbs for topping (parsley, mint, dill)