Recipe: <!-- -->Southern Chocolate Pecan Pie<!-- --> | Whole Foods Market
Don't hesitate to use a prepared pie crust to make this dark chocolate-laden pecan pie. Or if you have a bit of extra time on your hands, make your own Simple Pie Crust.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 1 (9-inch) unbaked pie crust (in pie pan)
- 8 ounces 65% to 72% dark chocolate, cut or broken into small pieces
- 3 tablespoons unsalted butter
- 1/2 cup packed light brown sugar
- 2 eggs
- 1/2 cup evaporated milk
- 1 teaspoon pure vanilla extract
- 1 1/3 cups chopped pecans
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