Almond Pound Cake
Directions Directions - Preheat oven to 325°F - Using a pastry brush, evenly coat the inside of the pan with the 1 ½ tbsp. of butter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at anolon.com.
Cooking tools:
- Oven
- Cake pan
- Pastry brush
- Sifter
- Food processor
- Stand mixer
- Spatula
- Mixing bowl
- Toothpick
- Cooling rack
Ingredients
- 1 1/4 cup flour
- 1/8 teaspoon salt
- 3/4 teaspoon baking soda
- 12 ounces almond paste
- 1 1/2 cup sugar
- 2 1/4 cup + 1 1/2 tablespoon butter (softened)
- 1 tablespoon orange rind
- 7 eggs
More Like This
Almond Flour Pound Cake Recipe - (4.1/5)
keyingredient.com
Almond Pound Cake
americastestkitchen.com
Almond Polenta Pound Cake
boysofcooking.com
Lemon Pound Cake | Recipe Cart
getrecipecart.com
Almond Pound Cake Recipe
tasteofhome.com
Lemon Pound Cake - Healthy Living
healthylivingmarket.com
Almond Flour Pound Cake Recipe: A Delicious and Healthy Twist on a Classic American Dessert
excitedfood.com
Alice Almond Pound Cake Recipe
recipeland.com