Recipe: <!-- -->Green Bean Salad with Goat Cheese Dressing<!-- -->
Goat cheese makes a uniquely tangy dressing for crisp-cooked green beans and sweet raw corn kernels.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Pot
- Stove
- Colander
- Mixing bowl
- Ice
- Whisk
- Microplane
- Measuring spoon
- Cutting board
- Chef's knife
- Serving platter
- Spoon
- Paper towel
Ingredients
- 1 pound green beans, trimmed
- 2 ounces crumbled fresh goat cheese
- Zest of 1 lemon
- 1 tablespoon lemon juice
- 2 tablespoons apple juice
- 1 clove garlic, finely chopped
- 1/4 teaspoon ground black pepper
- 1/3 cup chopped fresh dill, divided
- 3/4 cup fresh corn (from 1 ear corn)
- 1 large tomato, diced
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