Veggie Primavera - Fauxmaggio

Ingredients

• 1/2 cup crimini mushrooms sliced
• 3 cloves minced garlic
• 1/2 cup red bell pepper cut into thin strips
• 1/2 cup zucchini cut into thin strips
• 1/2 cup asparagus tops, about 1 inch
• 1 yellow croock neck squash, seeded and cut into 1/4 inch dice
• 1/2 cup carrots cut into thin strips
• 2 T. good quality extra virgin olive oil
• 1/2 cup vegetable stock
• 1/2 cup Garlic & Herb Fauxmaggio
• 1/2 t. each salt and pepper
• 1 pound any pasta you choose