Cauliflower Rice And Coconut Chicken Rice Paper Rolls

Name: Cauliflower Rice And Coconut Chicken Rice Paper Rolls
Ingredients: 400ml can coconut milk; 2 cups (500ml) water; 1 stalk lemongrass, halved and bruised; 1 tablespoon grated ginger; 400g chicken breast fillets, trimmed; 1½ cups (50g) kale leaves, trimmed, stems removed; 200g cauliflower florets; 1 cup (150g) roasted cashews, plus extra to serve; 2 teaspoons tamari or soy sauce; 6 large (22cm) rice paper rounds; ½ bunch flowering garlic chives, trimmed; 1 cup mint leaves; black sesame seeds and sliced red chilli, to serve

www.donnahay.com.au

Try this fresh and light recipe for cauliflower rice and coconut chicken rice paper rolls - they're easy and addictive!

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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Ingredients

400ml can coconut milk
2 cups (500ml) water
1 stalk lemongrass, halved and bruised
1 tablespoon grated ginger
400g chicken breast fillets, trimmed
1½ cups (50g) kale leaves, trimmed, stems removed
200g cauliflower florets
1 cup (150g) roasted cashews, plus extra to serve
2 teaspoons tamari or soy sauce
6 large (22cm) rice paper rounds
½ bunch flowering garlic chives, trimmed
1 cup mint leaves
black sesame seeds and sliced red chilli, to serve

Cauliflower Rice And Coconut Chicken Rice Paper Rolls

Ingredients

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