Thai Chicken Wrap - JFC International

Ingredients

• 1 lb. ground chicken
• 1 Tbsp. peanut oil
• ½ onion minced
• 1 cup red or green pepper diced
• 1 8 oz can Dynasty Water Chestnuts drained and minced
• 3 Tbsp. Kikkoman Soy Sauce
• 3 Tbsp. Dynasty Plum Sauce
• 1 Tbsp. Dynasty Sesame Oil
• 1 Tbsp. Nishiki Rice Vinegar
• 1 Tbsp. peanut butter
• 1 Tbsp. honey
• 2 tsp. sweet chili sauce
• ½ tsp. garlic powder
• ¼ tsp. powdered ginger
• ¼ cup peanuts crushed.
• Bibb Lettuce leaves