Cinnamon Pear Cupcakes

Cinnamon Pear Cupcakes

rajahspices.co.uk

View full recipe on rajahspices.co.uk

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Ingredients

  • 220g softened butter
  • 220g caster sugar
  • 4 eggs
  • 220g self-raising flour
  • 1/4 tsp nutmeg powder
  • 1/2 tsp Rajah cinnamon powder
  • 8 pears
  • 2tsp brown sugar
  • 5tbsp water
  • 250g butter, room temperature
  • 500g icing sugar, sieved
  • 1 tsp vanilla extract
  • 12-14 pecans (garnish, optional)

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