Franklin Becker's Little Beet Salad Recipe
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Ingredients
- 1 bunch baby golden beets
- 1 bunch baby red beets
- 1 bunch baby candy striped beets
- Salt and pepper
- 3 tablespoons olive oil
- 1 tablespoon sherry vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- 4 ounces fresh goat cheese
- 3 tablespoons sunflower seeds
- 2 teaspoons Maldon sea salt
- 1/4 teaspoon cayenne pepper
- 1 tablespoon parsley leaves
- 1 tablespoon dill
- 1 tablespoon mint leaves
- 1 tablespoon Chervil
- 1 teaspoon lemon zest
- 1 teaspoon orange zest
- 1 tablespoon olive oil
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