Chocolate Meringue Pie Recipe
Chocolate Meringue Pie This pie is adapted from a lemon meringue pie recipe from the 26th edition of The Memphis Cookbook, published by the Junior League of Memphis. Elinor and all her female...
Ingredients
- For the pastry
- 1 cup all-purpose flour
- 1/4 cup superfine sugar
- 1 egg yolk
- 5 tablespoons unsalted butter
- For the filling
- 5 ounces semisweet chocolate
- 3 eggs
- 3 egg yolks
- 1 cup superfine sugar
- 5 tablespoons warm water
- 4 tablespoons unsalted butter
- For the meringue
- 3 egg whites
- Cream of tartar
- 6 tablespoons superfine sugar
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