Easy & Authentic Costa Rican Food Recipes

Ingredients

• 2 cups cooked white rice (450g, day-old preferred)
• 1 can (15 oz / 400g) black beans, rinsed and drained
• 1 tablespoon vegetable oil (15ml)
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 bell pepper, diced (red or green)
• ½ cup fresh cilantro, chopped (15g)
• 2 tablespoons Salsa Lizano (30ml)
• Salt and pepper to taste
• 4 fried eggs (optional)
• Slices of ripe avocado (optional)
• Fresh tortillas (optional)