Homemade Cherry Cobbler Recipe with Buttery Crust - Kitchen Scroll

Name: Homemade Cherry Cobbler Recipe with Buttery Crust - Kitchen Scroll
Total time: 60 min
Ingredients: 4 cups fresh or frozen pitted cherries; ¾ cup granulated sugar; ¼ cup cornstarch; 1 tbsp lemon juice (optional, but adds a nice brightness); 1½ cups all-purpose flour; ½ cup brown sugar, packed; 1 tsp cinnamon; ½ cup cold butter, cut into small cubes; ½ tsp almond extract; ¼ cup chopped pecans

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Make this warm, gooey cherry cobbler with fresh or frozen cherries and a golden buttery topping. Perfect for family dinners or holiday gatherings. Ready in under an hour!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.

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