Tangerine and Prosecco Sorbet - Gluten Free Recipes
Tangerine and Prosecco Sorbet might be a good recipe to expand your dessert collection. This gluten free and vegan recipe serves 8. One serving contains 100 calories, 0g of…
Ingredients
- 177 milliliters sugar
- 1 Tbsp finely grated tangerine peel
- 473 milliliters chilled strained tangerine juice (from about 16 tangerines)
- 177 milliliters water
- 237 milliliters chilled Prosecco
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