Scooped: Prosecco, Lemon, and Ginger Granita - Gluten Free Recipes

Scooped: Prosecco, Lemon, and Ginger Granita - Gluten Free Recipes

www.fooddiez.com

You can never have too many dessert recipes, so give Scooped: Prosecco, Lemon, and Ginger Granitan a try. This gluten free, fodmap friendly, and vegan recipe serves 8. One portion…

View Original

Share this recipe:

Ingredients

  • 2 Tbsps grated ginger, with its juice
  • 0 teaspoons kosher salt
  • 5 teaspoons freshly squeezed lemon juice, or to taste
  • 1 Zest of lemon
  • 118 milliliters sugar
  • 237 milliliters water

More Like This