Cheesy Cauliflower Casserole
Cheesy Cauliflower Casserole offers a delicious macaroni alternative with tender cauliflower and creamy sauce—perfect comfort food!
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Cooking tools:
- Baking dish
- Oven
- Stove
- Pot
- Steamer basket
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 5 C cauliflower florets, small
- 1/2 lemon
- 1 1/4 C milk
- 1 T olive oil
- 1 egg
- 2 T flour (or gluten-free alternative)
- 1/2 tsp fine sea salt (or more, to taste)
- 1 tsp black pepper, ground (or more, to taste)
- 1 C Parmesan cheese
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