Blueberry Shortbread Cookies Recipe | Rustle Up
Enjoy a warm afternoon with a cup of tea and these rich, buttery shortbread cookies chock-full of sweet and tangy blueberries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 225 g Butter, softened
- 100 g Caster sugar
- 1 tsp Vanilla extract
- 375 g Plain flour
- 50 g Cornstarch
- 200 g Fresh blueberries
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