Lick My Spoon | Dukkah Crusted Chicken Tenders

Ingredients

• 2 large boneless, skinless chicken breasts
• 1/2 cup all-purpose flour
• 1 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1/2 cup buttermilk
• 1 tablespoon Dijon mustard
• 1 teaspoon finely chopped sage
• 1 tablespoon olive oil
• 1/2 cup hazelnuts
• 1 tablespoon McCormick Gourmet Collection Coriander Seed
• 1 tablespoon McCormick Sesame Seed
• 1 1/2 teaspoons McCormick Cumin Seed
• 1/4 teaspoon McCormick Ground Black Pepper
• 1/2 teaspoon kosher salt