Simple Sautéed: How to Cook Zucchini Like a Pro!

Name: Simple Sautéed: How to Cook Zucchini Like a Pro!
Ingredients: 5 tablespoons olive oil, extra virgin (60ml); 2 medium zucchini, ends trimmed and sliced into ½-inch (1.25cm) rounds (About 500g); 2 cloves garlic, minced (About 6g); 1/4 teaspoon red pepper flakes (optional) (About 0.5g); 1 tablespoon fresh herbs, chopped (parsley, basil, oregano, thyme, or a mix) (About 5g); Salt and freshly ground black pepper, to taste

crock.recipes

Wondering how to cook zucchini? My easy sautéed zucchini recipe, with garlic & herbs, is ready in minutes!

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Ingredients

5 tablespoons olive oil, extra virgin (60ml)
2 medium zucchini, ends trimmed and sliced into ½-inch (1.25cm) rounds (About 500g)
2 cloves garlic, minced (About 6g)
1/4 teaspoon red pepper flakes (optional) (About 0.5g)
1 tablespoon fresh herbs, chopped (parsley, basil, oregano, thyme, or a mix) (About 5g)
Salt and freshly ground black pepper, to taste