Jollof Rice Traditional African Recipe
Discover the delicious recipe of Jollof Rice, this rice is so popular in Africa which originates from Senegal, Ghana and Nigeria.
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Cooking tools:
- Blender
- Kitchen scale
- Cutting board
- Chef's knife
- Grater
- Measuring cup
- Measuring spoon
- Skillet
- Saucepan
- Pot
- Wooden spoon
- Stove
- Mixing bowl
- Kitchen timer
Ingredients
- Brown rice or Basmati rice: 380g
- Vegetable or chicken broth: 50cl
- Tomatoes: 3
- Red bell pepper: 1
- West Indian pepper: 1
- Onions: 2
- Garlic cloves: 3
- Olive oil: 2 tablespoons
- Grated ginger: 1 teaspoon
- Paprika: 1 teaspoon
- Curry: 1 teaspoon
- Thyme: 1 teaspoon
- Rosemary: 1 teaspoon
- Laurel leaves: 2
- Salt
- Pepper
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