Jollof Rice

Name: Jollof Rice
Total time: 70 min
Ingredients: 2 cups brown rice (see Notes) 1 can (15 ounces) diced tomatoes with juice or 3 cups chopped fresh tomato 1 medium onion(any type); chopped 4 cloves garlic; chopped 1 large red bell pepper; chopped 1 small hot pepper; chard; collards or cabbage ¼ cup chopped parsley or cilantro (optional)

foodhero.org

Recipe, Jollof Rice, This flavorful variation of a West African favorite includes brown rice, tomatoes, onions, peppers, broth and seasonings. Thanks to the OSU Extension African Heritage Work Group...

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Ingredients

2 cups brown rice (see Notes) 1 can (15 ounces) diced tomatoes with juice or 3 cups chopped fresh tomato 1 medium onion(any type)
chopped 4 cloves garlic
chopped 1 large red bell pepper
chopped 1 small hot pepper
chard
collards or cabbage ¼ cup chopped parsley or cilantro (optional)