Egg Balls from Potty!: Clarissa's One Pot Cookbook by Clarissa Dickson Wright
Add the egg yolk to the sieved eggs, then add the breadcrumbs, and season. Flour your hands and roll the mixture into tiny balls. Drop them into the boiling sou
Ingredients
- 1 egg yolk
- 3 hard-boiled eggs, rubbed through a sieve
- 1 tablespoon fresh breadcrumbs
- salt and pepper
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