Individual Tiramisu Puddings | Whittard of Chelsea
Experience Italian bliss with our Mini Tiramisu Dessert Pots. Creamy and irresistible, they're the ultimate sweet finale for your event. Elevate your dessert game with this recipe from My Kitchen...
Ingredients
- 170g dark chocolate
- 400g double cream
- 2 tbsp Whittard Salted Caramel Hot Chocolate
- 300g sponge fingers
- 500ml Whittard House Blend Coffee, brewed
- 2 tsp Whittard Salted Caramel Hot Chocolate
- 200g salted caramel
- 300ml double cream, cold
- 4 tbsp caster sugar
- 1 tsp vanilla
- 250g Mascarpone cream, room temperature
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