How to make Mutton Sekuwa Recipe
A Nepali delicacy made out of mutton which is very similar to kebabs. It is prepared from boneless mutton.It is prepared by frying mutton in mustard oil with gi
Ingredients
- 150 g Boneless Mutton cubed
- 1/2 tablespoon mustard oil
- 1/2 tablespoon ginger garlic paste
- 1/2 teaspoon chilli powder
- 1/4 teaspoon black pepper powder
- 1/4 teaspoon cumin powder
- 1/4 teaspoon meat masala
- 1/2 teaspoon Soy Sauce
- As required Salt
- 1/4 No.s Lemon
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