Braised Pork Belly with Seasonal Vegetables Recipe

Braised Pork Belly with Seasonal Vegetables Recipe

simplechinesefood.com

I actually don’t like to make dishes related to beans and potatoes, because these two ingredients need some time to cook, especially the beans. They need to be boiled for 10 minutes to make sure...

Keywords

  • Braised Pork Belly with Seasonal Vegetables
View full recipe on simplechinesefood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at simplechinesefood.com.

Share this recipe:

Ingredients

  • 100g Pork belly
  • 60g carrot
  • 50g Carob
  • 60g Chayote
  • 50g potato
  • 5g oil
  • 3g garlic
  • 4g shallot
  • 2g ginger
  • 8g Cooking Wine
  • 2g Soy sauce
  • 3g Vinegar
  • 3g salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This