Gluten and Dairy Free Breakfast
Looking for a gluten and dairy free breakfast? Try this Easy Savory Quinoa Breakfast Bowl packed with nutritious veggies and creamy avocado. Discover more!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 55recipes.com.
Ingredients
- 1 cup quinoa (170g)
- 2 cups vegetable broth or water (480ml)
- 1 tablespoon olive oil (15ml)
- 1 small onion, diced
- 1 bell pepper, diced
- 1 medium zucchini, diced
- 1 teaspoon garlic powder (5g)
- Salt and pepper to taste
- 1 ripe avocado, sliced
- 1/4 cup fresh cilantro, chopped (optional)
- Juice of 1 lime (about 30ml)
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