Pasta with Mushrooms and Peas - Alessi Foods
This pasta is a light choice, bursting with the flavors of Porcini mushrooms.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alessifoods.com.
Ingredients
- 1 package Alessi Porcini Mushroom Soup
- 16 ounces Alessi Organic Mezzi Paccheri
- 8 ounces bacon, diced
- 1/2 teaspoon Alessi Garlic Puree
- 1 1/2 cups frozen peas and mushrooms, thawed
- Alessi Sea Salt and Ground Black Pepper, to taste
- Parmesan cheese, optional
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