🍲 The Best Mary Berry's Leek & Potato Soup Recipe
Our easy-to-follow guide on crafting the perfect bowl of Mary Berry's Leek & Potato Soup. 🥄🥔
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Cooking tools:
- Immersion blender
- Blender
- Grater
- Colander
- Pot
- Chef's knife
- Cutting board
- Ladle
- Stove
- Mixing bowl
- Spoon
Ingredients
- 3 leeks (about 250g/9oz)
- 1 onion
- 25g (scant 1oz) butter
- 500g (1lb 2oz) potatoes
- 1.2 liters (2 pints) hot chicken stock or vegetable stock
- Salt
- freshly ground black pepper
- Nutmeg
- 150ml (5fl oz) single cream
- 1 tsp lemon juice
- 2 tbsp chopped fresh parsley or snipped chives, to garnish
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