Crispy Fried Tacos with Avocado Cream
Check out our recipe for Crispy Fried Tacos with Avocado Cream, made with delicious Avocados from Mexico!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at avocadosfrommexico.ca.
Cooking tools:
- Blender
- Food processor
- Skillet
- Stove
- Tongs
- Spoon
- Spatula
- Plate
- Paper towel
Ingredients
- 450 g ground beef
- 2 tablespoons olive oil
- 1 small onion, finely chopped
- 2 teaspoons minced garlic
- 3 tablespoons taco seasoning (or a packet of store-bought taco seasoning)
- 2 cups (500 ml) shredded cheddar cheese 12 small flour or corn tortillas
- 2 medium-sized ripe avocados from Mexico, peeled and pitted
- 6 tablespoons thick Greek yogurt
- 6 tablespoons avocado oil
- 1 tablespoon lime juice
- ¾ teaspoon salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Crispy California Avocado Tacos - California Avocados
californiaavocado.com
How to Make Crispy Avocado Tacos
purewow.com
Crispy California Avocado Tacos - California Avocados
californiaavocado.com
Crispy Tacos Recipe
averagebetty.com
Crispy Cheese Chicken Tacos with Avocado Sauce
tastelikemagic.com
Crispy Sweetpotato Tacos with Avocado Cream - North Carolina Sweetpotatoes
ncsweetpotatoes.co.uk
Delicious Veggie Tacos with Avocado Creamy Sauce
food55.com
Crispy Oven-Baked Tacos by Goodness With G
foodsocial.io